Make Your Own Incredibly Tasty Organic Granola Recipe
Everybody can make flawlessly flavorful and solid granola at home. The most critical thing is to get natural, organic ingredients. Crude, full oats are chewy and hearty and especially tasty. Quinoa pieces can replace them in case you are gluten intolerant. Ensure every single thing you use in following organic granola recipe is natural and organic. You will find different recipes here, simply choose your favorites.
Pecan granola contains three mugs natural oats, one glass pecans, half cup green pumpkin seeds, one tea spoon of cinnamon and salt, and one larger spoon of maple syrup and coconut oil. Combine everything and bake for approximately twenty minutes. You should stir the ingredients during baking, at least twice. Give it a chance to cool, brake and mix with one glass of sliced apricots.
Line the pan with parchment paper or use silicone baking sheets. If you want to add some coconut flakes in your pecan specialty, insert them when stirring your mixture during baking process, not right away. You are also allowed to add more maple syrup if you want, or replace it with honey, or combine these ingredients. It will taste great, crispy and sweet, especially when you add some fresh fruits when serving.
You can use whatever you like to additionally improve the taste. Some enjoy adding sunflower seeds, some prefer more pumpkin seeds, some enjoy more nuts, but you can also add cranberries, some other dried fruit or anything you find appropriate. It is always better to add fruits when granola chills off, because some vitamins get ruined on high temperature.
Other great ingredients you can use are cocoa nibs, chocolate chips, freeze dried strawberries or other freeze dried fruits, olive oil instead of unrefined coconut oil, cashews, peanuts or something equally delicious. Your granola can be kept on room temperature, in air sealed container, for up to two weeks, but you may also keep it in your freezer, up to three months.
One particularly tasty formula contains two mugs oats, one container peanuts and one vast spoon nutty spread, honey or maple syrup, coconut oil, coconut chips and sliced dried fruits, spiced with a smidgen of salt, cinnamon and ground ginger. It should be baked for approximately twenty minutes, let it cool and include some chocolate chips. You could also include fruits before or after, yet chocolate chips have to be added in finished mixture.
When baking, you have to stir occasionally, to make everything brown at the same point. You can use gluten free old fashioned oats or simply take quinoa, in the event that you have problems with gluten. A pinch of salt makes granola considerably more delectable. Cinnamon, vanilla extract, ginger or other similar spices enhance taste.
You do not have to hesitate to include something new in your most loved blend. Serve it with natural products, yogurt, it's dependent upon you. Be innovative and the outcome will be delightful. You basically can't purchase something so top notch. Furthermore, if your kids have a chance to make their own breakfast, they will much rather eat it.
Pecan granola contains three mugs natural oats, one glass pecans, half cup green pumpkin seeds, one tea spoon of cinnamon and salt, and one larger spoon of maple syrup and coconut oil. Combine everything and bake for approximately twenty minutes. You should stir the ingredients during baking, at least twice. Give it a chance to cool, brake and mix with one glass of sliced apricots.
Line the pan with parchment paper or use silicone baking sheets. If you want to add some coconut flakes in your pecan specialty, insert them when stirring your mixture during baking process, not right away. You are also allowed to add more maple syrup if you want, or replace it with honey, or combine these ingredients. It will taste great, crispy and sweet, especially when you add some fresh fruits when serving.
You can use whatever you like to additionally improve the taste. Some enjoy adding sunflower seeds, some prefer more pumpkin seeds, some enjoy more nuts, but you can also add cranberries, some other dried fruit or anything you find appropriate. It is always better to add fruits when granola chills off, because some vitamins get ruined on high temperature.
Other great ingredients you can use are cocoa nibs, chocolate chips, freeze dried strawberries or other freeze dried fruits, olive oil instead of unrefined coconut oil, cashews, peanuts or something equally delicious. Your granola can be kept on room temperature, in air sealed container, for up to two weeks, but you may also keep it in your freezer, up to three months.
One particularly tasty formula contains two mugs oats, one container peanuts and one vast spoon nutty spread, honey or maple syrup, coconut oil, coconut chips and sliced dried fruits, spiced with a smidgen of salt, cinnamon and ground ginger. It should be baked for approximately twenty minutes, let it cool and include some chocolate chips. You could also include fruits before or after, yet chocolate chips have to be added in finished mixture.
When baking, you have to stir occasionally, to make everything brown at the same point. You can use gluten free old fashioned oats or simply take quinoa, in the event that you have problems with gluten. A pinch of salt makes granola considerably more delectable. Cinnamon, vanilla extract, ginger or other similar spices enhance taste.
You do not have to hesitate to include something new in your most loved blend. Serve it with natural products, yogurt, it's dependent upon you. Be innovative and the outcome will be delightful. You basically can't purchase something so top notch. Furthermore, if your kids have a chance to make their own breakfast, they will much rather eat it.
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